Established in 1967, The Salt Lick BBQ in Driftwood offers a rustic dining experience with its open-pit barbecue, serving classics like brisket, ribs, and sausage in the scenic Texas Hill Country.
The Salt Lick BBQ in Driftwood is a Texas Hill Country treasure, known for its mouthwatering barbecue and scenic outdoor setting. Here’s why this iconic spot is a must-visit:
The Salt Lick BBQ is more than just a meal—it’s a quintessential Texas experience that combines incredible food with the beauty of the Hill Country.
Make the most of your visit. Listen to the Audio Guide for insider tips, fascinating facts, and stories that enrich your journey.
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