Upscale steakhouse offering classic dishes in a modern setting.

Southern-style restaurant known for its fried chicken and bourbon selection.

Michelin-starred Mediterranean restaurant led by Chef John Fraser.

Modern Peruvian eatery offering a multicourse tasting menu with natural wines.

Elegant French restaurant focusing on seasonal vegetables and refined dishes.

Michelin-starred restaurant offering a modern Japanese tasting menu.

Beachfront fine dining offering upscale American cuisine with Gulf views.

Waterfront eatery serving Southern-style seafood with harbor views.

Lively Irish pub known for its steaks, house-brewed beers, and dollar-covered walls.

Intimate fine dining spot offering eclectic dishes with international flavors.

French bistro blending traditional Parisian dishes with Southern influences in a casual elegant setting.

Elegant beachfront dining offering contemporary American cuisine with stunning Gulf views.

Family-friendly Cuban restaurant serving authentic dishes at budget-friendly prices.

Eclectic eatery in Bahama Village featuring Caribbean-inspired dishes and live entertainment.

Michelin-starred restaurant offering a 10-14 course tasting menu of Japanese-inspired dishes.

Florida's oldest steakhouse, renowned for its prime dry-aged steaks and classic ambiance.

Vibrant bistro serving inventive American cuisine with a focus on small plates.

Upscale Italian restaurant offering authentic Tuscan dishes in a fine dining setting.

Historic waterfront spot known for its World Famous Garlic Crabs™ and casual seafood dining.

Intimate 14-seat chef's counter offering contemporary cuisine with French techniques and Japanese ingredients.

Intimate 8-seat tasting-menu-only experience focusing on Japanese cuisine.

Italian restaurant inspired by traditional and modern cuisine, offering house-made pasta.

Renowned steakhouse offering perfectly aged steaks and an extensive wine collection.

Historic Spanish-Cuban restaurant established in 1905, known for its traditional dishes.

French-Vietnamese restaurant offering a seasonal, multi-course tasting menu.

Modern omakase experience offering a 10-seat multi-course dining journey.

Stylish gastropub serving inventive New American fare with an on-site brewery.

Steak and seafood restaurant led by Chef John Tesar, offering dry-aged steaks and fresh seafood.

Intimate 8-seat sushi and sake bar serving a multi-course omakase menu.

Elegant fine dining offering a multi-course prix fixe menu with modern American cuisine.

Hidden sushi counter offering Edomae-style omakase inside the Stanton Hotel.

Exclusive 8-seat omakase spot hidden behind a taco shop, serving seasonal menus.

Chic Japanese izakaya offering sushi and robata dishes with riverfront views.

Peruvian gastropub offering vibrant street food-inspired dishes and rotisserie chicken in a festive setting.

Quirky spot featuring wood-fired dishes and inventive pizzas in a casual environment.

Neighborhood bistro offering fresh, seasonal dishes in a relaxed setting.

Rustic Italian trattoria known for handmade pastas and a cozy atmosphere.

Upscale waterfront restaurant serving modern Peruvian cuisine with stunning bay views.

Charming eatery offering authentic Greek and Turkish dishes in a cozy, blue-and-white house.

Family-run Nikkei restaurant blending Japanese and Peruvian flavors in a minimalist setting.

Michelin-starred eatery serving elevated Mexican dishes with a focus on sustainability.

Innovative Colombian cuisine offering a multi-sensory dining experience.

Iconic Cuban restaurant known for its traditional dishes and vibrant atmosphere.

Historic seafood restaurant famed for its stone crab claws and key lime pie.

Thomas Keller's elegant spot serving classic Continental dishes with a modern twist.

Michelin-starred restaurant by Chef Jeremy Ford offering seasonal tasting menus.

Modern American cuisine with Cuban influences in a rustic-chic environment.

Intimate spot offering inventive Italian dishes in a cozy setting.

Michelin-starred Korean steakhouse blending BBQ with American steakhouse flair.

Two-Michelin-starred French fine dining with counter seating and tasting menus.

A laid-back tavern in Green River known for its burgers, hand-cut fries, steaks, and selection of local brews, popular among travelers and locals alike.

A cozy eatery in Boulder serving locally sourced burgers, sandwiches, homemade pies, and craft beers in a relaxed atmosphere.

Family-style Western dining in Bryce Canyon City, offering steaks, ribs, chicken, seafood, and a seasonal buffet in a rustic setting.

An Indian restaurant in St. George known for its flavorful curries, tandoori dishes, and warm, attentive service in a vibrant atmosphere.

Located in Monument Valley, this restaurant serves a mix of American and Navajo dishes, offering options like Navajo tacos and frybread in a historic setting.

A gastropub in Vernal offering a diverse menu of American cuisine alongside a selection of craft beers brewed on-site.

A versatile venue in Manila combining a travel stop, restaurant, and bar, serving American fare including burgers, sandwiches, and breakfast items.

Casual dining spot in Wendover offering authentic Mexican dishes like tacos, burritos, and enchiladas in a relaxed setting.

Located in Stovepipe Wells Village within Death Valley National Park, Toll Road Restaurant offers a casual dining experience with American cuisine, including vegetarian and vegan options.

A family-owned eatery in Coarsegold, CA, offering fresh, locally sourced breakfast and lunch dishes.

A pizza restaurant located in Crescent City, California.

A family-owned steakhouse in Brigham City, known for its traditional American fare, including steaks, fried chicken, and homemade rolls.

A European-style bakery and café in Salt Lake City, offering a variety of pastries, desserts, and café fare in a charming setting.

A Salt Lake City pizzeria offering authentic Neapolitan-style pizzas, baked in wood-fired ovens, with a focus on traditional Italian ingredients.

A historic diner in Salt Lake City, operating since 1930, known for its hearty American comfort food and scenic canyon setting.

A Salt Lake City bar and grill renowned for its award-winning burgers and vibrant atmosphere, offering a selection of unique and hearty options.

A St. George eatery serving authentic Hawaiian-style poke bowls, offering a variety of fresh seafood options in a casual setting.

Located atop a cliff in St. George, this restaurant offers panoramic views of the valley alongside a menu of American and contemporary dishes.

An upscale restaurant in St. George offering contemporary seasonal cuisine in a casual fine dining setting, known for its beautiful ambiance and impeccable service.

An upscale Moab eatery serving internationally inspired fine cuisine with a Southwestern flair, known for its imaginative menu and warm ambiance.

A James Beard-nominated farm-to-table restaurant in Boulder, offering "Four Corners Cuisine" with ingredients sourced from their own organic farm.

The world's first ski-in, ski-out gastro-distillery in Park City, offering hearty American fare alongside a selection of acclaimed whiskeys in a rustic setting.

An award-winning restaurant at Stein Eriksen Lodge in Deer Valley, offering regional American cuisine in a warm and elegant setting with stunning mountain views.

A globally inspired fine dining restaurant in Park City that honors artisanal ingredients and food terroir, offering a menu that tells the story of its ingredients.

One of Park City's oldest and most distinguished restaurants, offering contemporary American cuisine with seafood and Asian influences in a fine dining setting.

A romantic mountainside restaurant at Sundance Resort offering seasonal mountain cuisine in a rustic yet elegant setting, adorned with Native American art.

A posh Navajo restaurant in downtown Provo serving creative and filling dishes that blend Native American and Southwestern flavors.

A farm-to-table restaurant in Provo focusing on fresh, local, and sustainable ingredients, offering a menu that reflects the rich cultures of Utah.

A cozy fine-dining spot in Holladay offering eclectic contemporary dishes with flavorful twists, set in a renovated old home.

An upscale French restaurant set on a 20-acre estate at the mouth of Little Cottonwood Canyon, featuring locally sourced ingredients and a romantic ambiance.

A bustling brasserie in downtown Salt Lake City offering elevated American comfort food with a focus on local sourcing and sustainability.

A premier sushi restaurant in Salt Lake City, renowned for its fresh fish, creative rolls, and elegant ambiance, consistently ranked among the city's top dining establishments.

Nestled in Millcreek Canyon, this romantic fine-dining spot offers New American cuisine in a historic log mansion, surrounded by waterfalls and forested scenery.

A Japanese eatery in Salt Lake City, dedicated to serving authentic Japanese cuisine made with the freshest ingredients, focusing on delivering the best ramen experience.

Located in Huntsville, Utah's oldest bar offers a quirky charm with cash-only burgers and a laid-back vibe amidst heaps of history, featuring the famous Star Burger.

A chef-driven restaurant in Salt Lake City, presenting a thoughtful and honest dining experience with a focus on excellent food and beverage in a vibrant, approachable atmosphere.

A New York-style delicatessen in Salt Lake City, offering traditional Jewish deli sandwiches and European specialties, celebrated for its generous portions and authentic flavors.

A family-owned Jamaican restaurant in Park City, serving authentic dishes like jerk chicken and oxtail, known for its flavorful cuisine and welcoming atmosphere.

An Indian restaurant in Salt Lake City, offering a mix of authentic Indian favorites and classics, with vegan, vegetarian, and gluten-free options available.

A cherished bakery in Salt Lake City, renowned for its fresh, award-winning donuts, offering a variety of classic and unique flavors in a cozy setting.

A modern American restaurant in Salt Lake City's Post District, featuring a wood-fired grill, oyster bar, and curated wine selection, emphasizing local sourcing and refined dining experiences.

A popular spot for breakfast and brunch, famous for its homemade biscuits and refreshing limeades, offering a cozy and inviting atmosphere.

Specializes in Middle Eastern cuisine, serving dishes like falafel, shawarma, and kebabs, known for its fresh ingredients and authentic flavors.

A Spanish tapas restaurant offering a variety of small plates and wines in a contemporary setting, aiming to bring the flavors of Spain to Utah.

Offers traditional Ethiopian cuisine with dishes like injera and spicy stews, providing an authentic taste of Ethiopia in a welcoming setting.

A beloved breakfast and brunch spot adjacent to Liberty Park, known for its hearty American classics and community atmosphere.

A family-owned eatery specializing in authentic Polynesian and Tongan dishes, providing a unique cultural dining experience.

Offers a modern take on Lebanese cuisine, featuring dishes like lamb burgers and mezze in a vibrant, artfully decorated space.

Serving fresh Maine lobster rolls and seafood dishes, this spot brings East Coast flavors to Utah in a casual, fast-casual environment.

A neighborhood favorite known for its flavorful and spicy Thai dishes, offering a casual dining experience with friendly service.